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Beer clarifier

Application > Beer clarifier
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Beer clarifier

Carrageenan can be used as a clarifying agent in the beer production process. It is a chemical or natural extract used to improve the clarity and stability of beer. Their main role is to remove suspended substances in beer, such as proteins, yeast and other particles that can cause turbidity, thereby improving the clarity and taste of the beer.

Product introduction

Using carrageenan reaction with protein, can effectively achieve the purpose of wort clarification, carrageenan can remove turbidity, make the liquid transparent and shiny, is a high quality beer clarifying agent

Application product

Beer

Fruit wine

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